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The Greatest Water Crisis In The History Of The United States

US Drought Monitor May 5 2015What are we going to do once all the water is gone?  Thanks to the worst drought in more than 1,000 years, the western third of the country is facing the greatest water crisis that the United States has ever seen.  Lake Mead is now the lowest that it has ever been since the Hoover Dam was finished in the 1930s, mandatory water restrictions have already been implemented in the state of California, and there are already widespread reports of people stealing water in some of the worst hit areas.  But this is just the beginning.  Right now, in a desperate attempt to maintain somewhat “normal” levels of activity, water is being pumped out of the ground in the western half of the nation at an absolutely staggering pace.  Once that irreplaceable groundwater is gone, that is when the real crisis will begin.  If this multi-year drought stretches on and becomes the “megadrought” that a lot of scientists are now warning about, life as we know it in much of the country is going to be fundamentally transformed and millions of Americans may be forced to find somewhere else to live.

Simply put, this is not a normal drought.  What the western half of the nation is experiencing right now is highly unusual.  In fact, scientists tell us that California has not seen anything quite like this in at least 1,200 years

Analyzing tree rings that date back to 800 A.D. — a time when Vikings were marauding Europe and the Chinese were inventing gunpowder — there is no three-year period when California’s rainfall has been as low and its temperatures as hot as they have been from 2012 to 2014, the researchers found.

Much of the state of California was once a desert, and much of it is now turning back into a desert.  The same thing can also be said about much of Arizona and much of Nevada.  We never really should have built massive, sprawling cities such as Las Vegas and Phoenix in the middle of the desert.  But the 20th century was the wettest century for western North America in about 1,000 years, and we got lulled into a false sense of security.

At this point, the water level in Lake Mead has hit a brand new record low, and authorities are warning that official water rationing could soon begin for both Arizona and Nevada…

Lake Mead, the largest reservoir in the US, has hit its lowest level ever. Feeding California, Nevada and Arizona, it can hold a mind-boggling 35 cubic kilometres of water. But it has been many years since it was at capacity, and the situation is only getting worse.

“We’re only at 38 percent full. Lake Mead hasn’t been this low since we were filling it in the 1930s,” said a spokeswoman for the US Bureau of Reclamation in Las Vegas.

If it gets much lower – and with summer approaching and a dwindling snowpack available to replenish it, that looks likely – official rationing will begin for Arizona and Nevada.

And did you know that the once mighty Colorado River no longer even reaches the ocean?  Over 40 million people depend upon this one river, and because the Colorado is slowly dying an enormous amount of water is being pumped out of the ground in a crazed attempt to carry on with business as usual

The Colorado River currently supplies water to more than 40 million people from Denver to Los Angeles (as well as Las Vegas, Phoenix, Tucson, San Diego, Salt Lake City, Albuquerque, and Santa Fe—none of which lie directly on the river). According to one recent study, 16 million jobs and $1.4 trillion in annual economic activity across the West depend on the Colorado. As the river dries up, farmers and cities have turned to pumping groundwater. In just the last 10 years, the Colorado Basin has lost 15.6 cubic miles of subsurface freshwater, an amount researchers called “shocking.” Once an official shortage is declared, Arizona farmers will increase their rate of pumping even further, to blunt the effect of an anticipated sharp cutback.

The same kind of thing is going on in the middle part of the country.  Farmers are pumping water out of the rapidly shrinking Ogallala Aquifer so fast that a major crisis in the years ahead is virtually guaranteed

Farther east, the Ogallala Aquifer under the High Plains is also shrinking because of too much demand. When the Dust Bowl overtook the Great Plains in the 1930s, the Ogallala had been discovered only recently, and for the most part it wasn’t tapped then to help ease the drought. But large-scale center-pivot irrigation transformed crop production on the plains after World War II, allowing water-thirsty crops like corn and alfalfa for feeding livestock.

But severe drought threatens the southern plains again, and water is being unsustainably drawn from the southern Ogallala Aquifer. The northern Ogallala, found near the surface in Nebraska, is replenished by surface runoff from rivers originating in the Rockies. But farther south in Texas and New Mexico, water lies hundreds of feet below the surface, and does not recharge. Sandra Postel wrote here last month that the Ogallala Aquifer water level in the Texas Panhandle has dropped by up to 15 feet in the past decade, with more than three-quarters of that loss having come during the drought of the past five years. A recent Kansas State University study said that if farmers in Kansas keep irrigating at present rates, 69 percent of the Ogallala Aquifer will be gone in 50 years.

At one time, most of us took water completely for granted.

But now that it is becoming “the new oil”, people are starting to look at water much differently.  Sadly, this even includes thieves

With the state of California mired in its fourth year of drought and a mandatory 25 percent reduction in water usage in place, reports of water theft have become common.

In April, The Associated Press reported that huge amounts of water went missing from the Sacramento-San Joaquin Delta and a state investigation was launched. The delta is a vital body of water, serving 23 million Californians as well as millions of farm acres, according to the Association for California Water Agencies.

The AP reported in February that a number of homeowners in Modesto, California, were fined $1,500 for allegedly taking water from a canal. In another instance, thieves in the town of North San Juan stole hundreds of gallons of water from a fire department tank.

In case you are wondering, of course this emerging water crisis is going to deeply affect our food supply.  More than 40 percent of all our fruits and vegetables are grown in the state of California, so this drought is going to end up hitting all of us in the wallet one way or another.

And this water crisis is not the only major threat that our food supply is facing at the moment.  A horrific outbreak of the bird flu has already killed more than 20 million turkeys and chickens, and the price of eggs has already gone up substantially

The cost of a carton of large eggs in the Midwest has jumped nearly 17 percent to $1.39 a dozen from $1.19 since mid-April when the virus began appearing in Iowa’s chicken flocks and farmers culled their flocks to contain any spread.

A much bigger increase has emerged in the eggs used as ingredients in processed products like cake mix and mayonnaise, which account for the majority of what Iowa produces. Those eggs have jumped 63 percent to $1.03 a dozen from 63 cents in the last three weeks, said Rick Brown, senior vice president of Urner Barry, a commodity market analysis firm.

Most of us are accustomed to thinking of the United States as a land of seemingly endless resources, but now we are really starting to bump up against some of our limitations.

Despite all of our technology, the truth is that we are still exceedingly dependent on the weather patterns that produce rain and snow for us.

For years, I have been warning that Dust Bowl conditions would be returning to the western half of the country, and thanks to this multi-year drought we can now see it slowly happening all around us.

And if this drought continues to stretch on, things are going to get worse than this.

Much worse.

Another Reason To Move Away From California: ‘Conditions Are Like A Third-World Country’

Drought - Public DomainAs if anyone actually needed another reason to move out of the crazy state of California, now it is being reported that conditions in some areas of the state “are like a third-world country” due to the multi-year megadrought that has hit the state.  In one California county alone, more than 1,000 wells have gone dry as the groundwater has disappeared.  The state is turning back into a desert, and an increasing number of homes no longer have any water coming out of their taps or showerheads.  So if you weren’t scared away by the wildfires, mudslides, high taxes, crime, gang violence, traffic, insane political correctness, the nightmarish business environment or the constant threat of “the big one” reducing your home to a pile of rubble, perhaps the fact that much of the state could soon be facing Dust Bowl conditions may finally convince you to pack up and leave.  And if you do decide to go, you won’t be alone.  Millions of Californians have fled the state in recent years, and this water crisis could soon spark the greatest migration out of the state that we have ever seen.

Back in 1972, Albert Hammond released a song entitled “It Never Rains In Southern California“, and back then that was considered to be a good thing.

But today, years of very little rain are really starting to take a toll.  In fact, one government official says that conditions in Tulare Country “are like a third-world country”

Near California’s Success Lake, more than 1,000 water wells have failed. Farmers are spending $750,000 to drill 1,800 feet down to keep fields from going fallow. Makeshift showers have sprouted near the church parking lot.

The conditions are like a third-world country,” said Andrew Lockman, a manager at the Office of Emergency Services in Tulare County, in the heart of the state’s agricultural Central Valley about 175 miles (282 kilometers) north of Los Angeles.

As California enters the fourth year of a record drought, its residents and $43 billion agriculture industry have drawn groundwater so low that it’s beyond the reach of existing wells. That’s left thousands with dry taps and pushed farmers to dig deeper as Governor Jerry Brown, a 77-year-old Democrat, orders the first mandatory water rationing in state history.

The mandatory water restrictions that Governor Brown is imposing are going to be very painful for a lot of people.  We have just learned that some California communities will be required to cut their water usage by up to 36 percent

Californians are going to have to start preparing for a dry summer as the dehydrated state prepares for a water crackdown.

In a somewhat controversial move, California water officials drafted a set of mandatory conservation regulations outlining varying degrees to which communities will be required to cut back on water use, ranging from 8 to 36 percent, depending on their history of water consumption.

The regulations — slated for approval in early May — are part of California’s first-ever attempt at mandatory rationing. Earlier this month, Gov. Jerry Brown issued an executive order requiring a 25 percent reduction in urban water use, a historic step in a series of measures aimed at conservation ahead of the state’s fourth consecutive year of drought.

And of course it isn’t just the state of California that is dealing with drought.

All over the southwest United States, we are seeing conditions that we have not witnessed since the days of the Dust Bowl in the 1930s.

In fact, the water level in Lake Mead is now the lowest that it has been since those days, and it is expected to drop even lower in the months ahead

One of the most stunning places to see its impact is at the nation’s largest reservoir, Lake Mead, near Las Vegas. At about 40 percent of capacity, it’s the lowest it’s been since it was built in the 1930s.

“Just to see the rings around it, it’s just … kind of scary, you know,” says Darlene Paige, a visitor from New York. She’s standing at a vista point above the Hoover Dam on the Arizona side of Lake Mead.

That “ring” is the infamous bathtub ring around the rim of the reservoir. The levels have dropped 140 feet over the past 15 years, exposing a white stain on the gravelly brown mountains above the water. The level is forecast to fall an additional 10 feet by this summer.

According to the Government Accountability Office, it is being projected that a total of 40 U.S. states will be dealing with a shortage of water by the end of the next decade.

It has been said that “water is the new oil”, and this is just the beginning.  The truth is that as bad as things are here, we are actually in far better shape than almost everyone else in the world to deal with the emerging global water crisis.  All over the planet supplies of fresh water are disappearing, and the availability of water is going to increasingly become a major geopolitical issue in the years to come.

And even now, the U.S. government is taking all of this very seriously.  In fact, the EPA is already trying to train our kids to take showers instead of baths

Parents across America who struggle to keep their young rambunctious kids clean now have a new obstacle: the U.S. Environmental Protection Agency (EPA).

As part of its effort to help save the planet from the dangers of taking too many baths, the EPA’s WaterSense program is trying to convince kids they should avoid bathtubs in favor of showers, which it says is a far more efficient use of water.

“To save even more water, keep your shower under five minutes long—try timing yourself with a clock next time you hop in!” the “WaterSense for Kids” website says.

For most of our lives, most of us have been able to take water for granted.

But now things are changing, and we are going to have to adjust to these new realities.

So what do you think about this emerging water crisis?  Please feel free to share your thoughts by posting a comment below…

Smart Meters: Enforcement Of Mandatory Water Restrictions Is Only Just The Beginning

Warning Signs 2 - Public DomainSmart meters are now being used by authorities to crack down on “water wasters” in the state of California, but this is just the tip of the iceberg as far as what they can be used for.  Ultimately, smart meters are designed to be part of an entire “smart grid” that will enable government bureaucrats “to control everything from your dishwasher to thermostat“.   And in recent years, there has been a massive push to install smart meters in as many homes in the United States and Europe as possible.  Back in December 2007, there were only 7 million smart meters installed in this country.  Today there are more than 51 million.  On the other side of the Atlantic, the European Parliament has set a goal of having smart meters in 80 percent of all homes by the year 2020.  This is being promoted as the “green” thing to do, but could it be possible that there is more to these smart meters than meets the eye?

In Long Beach, California authorities were getting complaints that a local McDonald’s restaurant was wasting water in the middle of the night.

So what did the authorities do?

They installed a smart meter which instantly started providing incriminating evidence against McDonald’s.  The following comes from CBS Los Angeles

The Long Beach Water Department says sprinklers at a McDonald’s restaurant on Bellflower Boulevard went on for 45 minutes at a time, twice a night, for an undefined number of nights. Complaints continued to mount as water pooled and wasted. The department, however, could do little about the wasting.

That was before the smart meter.

Since its installation in February, Long Beach Water Department General Manager Kevin Wattier says he saw an immediate spike by tens of thousands of gallons, each time McDonald’s overwatered their property.

And according to NPR, other large California cities are also now looking into how they can use smart meters to enforce the new mandatory water restrictions in the state…

By next February, California cities together are supposed to cut their water use by a quarter. Sacramento, San Francisco and some Central Valley cities are also seeing whether smart meters can help.

But smart meters are capable of determining far more than whether or not we are using too much water.

Already, police all over the country are using the data provided by smart meters to identify homes that are potentially growing marijuana.  Homes that grow marijuana tend to use much more electricity than other homes, and so if your home is using a high level of energy that is a red flag for the cops.

In addition, there are a whole host of other ways that smart meters can be used as surveillance devices by law enforcement.  The following list comes from an electronics and media expert from Burbank, California named Jerry Day…

1. They individually identify electrical devices inside the home and record when they are operated causing invasion of privacy.

2. They monitor household activity and occupancy in violation of rights and domestic security.

3. They transmit wireless signals which may be intercepted by unauthorized and unknown parties. Those signals can be used to monitor behavior and occupancy and they can be used by criminals to aid criminal activity against the occupants.

4. Data about occupant’s daily habits and activities are collected, recorded and stored in permanent databases which are accessed by parties not authorized or invited to know and share that private data.

5. Those with access to the smart meter databases can review a permanent history of household activities complete with calendar and time-of-day metrics to gain a highly invasive and detailed view of the lives of the occupants.

6. Those databases may be shared with, or fall into the hands of criminals, blackmailers, law enforcement, private hackers of wireless transmissions, power company employees, and other unidentified parties who may act against the interests of the occupants under metered surveillance.

7. “Smart Meters” are, by definition, surveillance devices which violate Federal and State wiretapping laws by recording and storing databases of private and personal activities and behaviors without the consent or knowledge of those people who are monitored.

8. It is possible for example, with analysis of certain “Smart Meter” data, for unauthorized and distant parties to determine medical conditions, sexual activities, physical locations of persons within the home, vacancy patterns and personal information and habits of the occupants.

If all of that wasn’t bad enough, there are also substantial concerns about the impact that these smart meters are having on our health

According to physician and epidemiologist Sam Milham, Smart Meters, which are linked to an array of health issues, emit as much as 100 times the amount of radiation as a cell phone.

Daniel Hirsch, a senior lecturer on nuclear policy at UCSC, says the federal government purposely misleads the public by conducting biased safety studies at the behest of power companies.

A Washington DC power company stirred controversy in 2013 after they were caught lying to the public about how often their smart meters emitted radiation. Despite claims that the meters only emitted radiation once every 4 to 6 hours, an investigation by WUSA9 News revealed the frequency to be closer to 4 to 6 times every minute.

When there is that much radiation blasting through our homes on a continual basis, it is inevitable that there are going to be health problems.

According to Infowars, tens of thousands of people have already reported significant health issues that they believe are directly related to the installation of smart meters in their homes…

Tens of thousands of individuals are reporting officially, to governments and utilities, that they are experiencing illness or functional impairments following the installation of “smart” meters. Reported symptoms include headaches, sleep problems, ear ringing, focus difficulties, fatigue, heart palpitations, nausea and statistically abnormal recurrences of cancer.

Perhaps you are dealing with one of the health issues just mentioned.

If so, you might want to check to see if you have a smart meter in your home.

There has got to be a better way for the state of California to monitor water usage rather than smart meters.

And without a doubt, the state of California is facing a crisis of unprecedented proportions.  The snowpack in the Sierras is only 5 percent of the long-term historical average.  Snow levels are currently at the lowest levels ever measured for this time of the year, and the snow is melting five to 30 days earlier than normal.  For much more on the nightmare that the state is dealing with, please see my previous article entitled “How Many People Will Have To Migrate Out Of California When All The Water Disappears?

Thankfully, there is a lot of waste that can be eliminated, so a lot of water can potentially be saved.  It turns out that Californians are some of the biggest water wasters on the entire planet.  The following statistic comes from the New York Times

California’s cities consume 178 gallons per person per day, on average. That’s 40 percent more than the per capita water consumption in New York City and more than double that of parched Sydney, in Australia.

So let’s hope that Californians start banding together and begin using water more wisely, because this drought is not likely to go away any time soon.

And the truth is that what is going on in the state of California is kind of a microcosm of the water crisis that is beginning to emerge all over the globe

The move by California to require mandatory cuts in water use for the first time in its history has highlighted the world’s looming water crisis and increased the focus on the links between sustainable water and sustainable energy.

“We need a new paradigm,” says Steven Solomon, author of Water: The Epic Struggle for Wealth, Power and Civilization. “The days when we could just go further into the mountains and find new sources of water are past. We need to make better use of the water we have.”

In the end, the drought in California is going to affect all of us.  A tremendous amount of our produce is grown in the state, and we will all soon be feeling the pain of the drought in our local grocery stores

As California’s multi-year drought rages on, consumers in the rest of the United States may soon be feeling the pinch at the grocery store as farmers around California reduce water and plant fewer crops.

California, sometimes called the ‘nation’s salad bowl’, is the country’s largest producer of grapes, kiwis, olives, avocados, broccoli, tomatoes, spinach, tree nuts and dairy. Now in the fourth year of a massive drought ‒ and facing only a year’s worth of water remaining in the state ‒ food prices in the US and agricultural unemployment in California are set to climb as farmers do what they can to conserve water and protect their investments.

So what do you think about all of this?

Please feel free to add to the discussion by posting a comment below…

How Many People Will Have To Migrate Out Of California When All The Water Disappears?

Drought - No Swimming Sign - Photo by PeripitusThe drought in California is getting a lot worse.  As you read this, snowpack levels in the Sierra Nevada mountains are the lowest that have ever been recorded.  That means that there won’t be much water for California farmers and California cities once again this year.  To make up the difference in recent years, water has been pumped out of the ground like crazy.  In fact, California has been losing more than 12 million acre-feet of groundwater a year since 2011, and wells all over the state are going dry.  Once the groundwater is all gone, what are people going to do?  100 years ago, the population of the state of California was 3 million, and during the 20th century we built lots of beautiful new cities in an area that was previously a desert.  Scientists tell us that the 20th century was the wettest century in 1000 years for that area of the country, but now weather patterns are reverting back to normal.  Today, the state of California is turning back into a desert but it now has a population of 38 million people.  This is not sustainable in the long-term.  So when the water runs out, where are they going to go?

I have written quite a few articles about the horrific drought in California, but conditions just continue to get even worse.  According to NPR, snowpack levels in the Sierra Nevada mountains are “just 6 percent of the long-term average”

The water outlook in drought-racked California just got a lot worse: Snowpack levels across the entire Sierra Nevada are now the lowest in recorded history — just 6 percent of the long-term average. That shatters the previous low record on this date of 25 percent, set in 1977 and again last year.

California farmers rely on that water.  Last year, farmers had to let hundreds of thousands of acres lie fallow because of the scarcity of water, and it is being projected that this year will be even worse

More than 400,000 acres of farmland were fallowed last year because of scarce water. Credible sources have estimated that figure could double this year.

Fortunately, many farmers have been able to rely on groundwater in recent years, but now wells are running dry all over the state.  Here is more from NPR

Last year was already a tough year at La Jolla Farming in Delano, Calif. Or as farm manager Jerry Schlitz puts it, “Last year was damn near a disaster.”

La Jolla is a vineyard, a thousand-or-so acres of neat lines of grapevines in the southern end of the San Joaquin Valley. It depends on water from two sources: the federal Central Valley Project and wells.

Until last year, Schlitz says, wells were used to supplement the federal water.

“Now, we have nothing but wells. Nothing. There’s no water other than what’s coming out of the ground,” he says.

Last year, one of those wells at La Jolla dried up. The farm lost 160 acres — about a million dollars’ worth of produce, plus the wasted labor and other resources.

Are you starting to understand the scope of the problem?

Despite all of the wonderful technology that we have developed, we are still at the mercy of the weather.

And if this drought continues to drag on, it is absolutely going to cripple a state that contains more than 10 percent of the total U.S. population.

In an attempt to fight the water shortage, Governor Jerry Brown has instituted statewide water restrictions for the first time ever

California announced sweeping statewide water restrictions for the first time in history Wednesday in order to combat the region’s devastating drought, the worst since records began.

Governor Jerry Brown issued the declaration at a press conference in a parched, brown slope of the Sierra Nevada mountains that would normally be covered by deep snow.

“Today, we are standing on dry grass where there should be five feet (1.5 meters) of snow,” Brown said. “This historic drought demands unprecedented action.”

So what will these restrictions include?

The following is a summary from Natural News

• A ban on non-drip irrigation systems for all new homes.

• A requirement for golf courses and cemeteries to “reduce water consumption.” (And yet, the very idea of green golf courses in the middle of a California desert is insane to begin with…)

• Force farmers to report more details on their water usage so that the state government can figure out where all the water is going (and where to restrict it even further).

• Outlawing the watering of grass on public street medians.

• Discussions are also under way to throw “water wasters” in jail for up to 30 days, according to another LA Times article. The most likely source of intel for incarcerating water wasters will be neighborhood snitches who monitor water usage of nearby homes and call the authorities if they see too much water being used.

If the drought does not go on for much longer, these restrictions may be enough.

But what if it continues to intensify?

The following graphic shows the U.S. Drought Monitor map for the state of California for each of the last five years in late March…

California National Drought Monitor

It doesn’t take a genius to see the trend.

And scientists tell us that this might just be the beginning.  There have been megadroughts in that area of the country that have lasted more than 100 years in the past, and there are fears that another megadrought may have begun.  The following comes from National Geographic

California is experiencing its worst drought since record-keeping began in the mid 19th century, and scientists say this may be just the beginning. B. Lynn Ingram, a paleoclimatologist at the University of California at Berkeley, thinks that California needs to brace itself for a megadrought—one that could last for 200 years or more.

As a paleoclimatologist, Ingram takes the long view, examining tree rings and microorganisms in ocean sediment to identify temperatures and dry periods of the past millennium. Her work suggests that droughts are nothing new to California.

“During the medieval period, there was over a century of drought in the Southwest and California. The past repeats itself,” says Ingram, who is co-author of The West Without Water: What Past Floods, Droughts, and Other Climate Clues Tell Us About Tomorrow. Indeed, Ingram believes the 20th century may have been a wet anomaly.

If this is a megadrought, it is just a matter of time until massive migration will become necessary.

In fact, one UN official is already talking about it

If the state continues on this path, there may have to be thoughts about moving people out, said Lynn Wilson, academic chair at Kaplan University and who serves on the climate change delegation in the United Nations.

“Civilizations in the past have had to migrate out of areas of drought,” Wilson said. “We may have to migrate people out of California.”

Wilson added that before that would happen, every option such as importing water to the state would likely occur— but “migration can’t be taken off the table.”

So how many people will ultimately have to leave if this drought continues for many years?

5 million?

10 million?

20 million?

And where will they go?

Please feel free to share what you think by posting a comment below…

California Is Turning Back Into A Desert And There Are No Contingency Plans

Drought - Public DomainOnce upon a time, much of the state of California was a barren desert.  And now, thanks to the worst drought in modern American history, much of the state is turning back into one.  Scientists tell us that the 20th century was the wettest century that the state of California had seen in 1000 years.  But now weather patterns are reverting back to historical norms, and California is rapidly running out of water.  It is being reported that the state only has approximately a one year supply of water left in the reservoirs, and when the water is all gone there are no contingency plans.  Back in early 2014, California Governor Jerry Brown declared a drought emergency for the entire state, but since that time water usage has only dropped by 9 percent.  That is not nearly enough.  The state of California has been losing more than 12 million acre-feet of total water a year since 2011, and we are quickly heading toward an extremely painful water crisis unlike anything that any of us have ever seen before.

But don’t take my word for it.  According to the Los Angeles Times, Jay Famiglietti “is the senior water scientist at the NASA Jet Propulsion Laboratory/Caltech and a professor of Earth system science at UC Irvine”.  What he has to say about the horrific drought in California is extremely sobering

As our “wet” season draws to a close, it is clear that the paltry rain and snowfall have done almost nothing to alleviate epic drought conditions. January was the driest in California since record-keeping began in 1895. Groundwater and snowpack levels are at all-time lows. We’re not just up a creek without a paddle in California, we’re losing the creek too.

Data from NASA satellites show that the total amount of water stored in the Sacramento and San Joaquin river basins — that is, all of the snow, river and reservoir water, water in soils and groundwater combined — was 34 million acre-feet below normal in 2014. That loss is nearly 1.5 times the capacity of Lake Mead, America’s largest reservoir.

Statewide, we’ve been dropping more than 12 million acre-feet of total water yearly since 2011. Roughly two-thirds of these losses are attributable to groundwater pumping for agricultural irrigation in the Central Valley. Farmers have little choice but to pump more groundwater during droughts, especially when their surface water allocations have been slashed 80% to 100%. But these pumping rates are excessive and unsustainable. Wells are running dry. In some areas of the Central Valley, the land is sinking by one foot or more per year.

Are you starting to understand why so many experts are so alarmed?

For much more from Famiglietti, check out this 60 Minutes interview.

According to the U.S. Drought Monitor, essentially the entire state is suffering drought conditions right now.  And as you can see from the map below, most of the state is currently experiencing either the highest or the second-highest classification of drought…

US Drought Monitor California 2015

Nearly 40 million people live in the state of California at the moment.

What are they all going to do when the water is gone?

In some rural areas, reservoirs are already nearly bone dry.  And in other areas, the water quality has gone way down.  For example, in one Southern California neighborhood black water is now coming out of the taps

Residents of a Southern California neighborhood are concerned about the fact that the water flowing out of the taps in their homes is the color black. That’s right; the water coming out of their faucets is indeed black — not gray, not cloudy — but black. Inky, opaque black water that the water company says is okay to drink.

Those who live in Gardena, California, are understandably skeptical when asked to consume water that strongly resembles crude oil or something emitted by a squid. The water reportedly also has an “odor of rotten eggs or sewer smell,” according to one resident.

Perhaps you don’t care about what happens to California.

Perhaps you believe that they are just getting what they deserve.

And you might be right about that.

But the truth is that this is a crisis for all of us, because an enormous amount of our fresh produce is grown in the state.

As I discussed in a previous article, the rest of the nation is very heavily dependent on the fruits and vegetables grown in California.  The following numbers represent California’s contribution to our overall production…

99 percent of the artichokes

44 percent of asparagus

two-thirds of carrots

half of bell peppers

89 percent of cauliflower

94 percent of broccoli

95 percent of celery

90 percent of the leaf lettuce

83 percent of Romaine lettuce

83 percent of fresh spinach

a third of the fresh tomatoes

86 percent of lemons

90 percent of avocados

84 percent of peaches

88 percent of fresh strawberries

97 percent of fresh plums

Without the agricultural production of the state of California, we are in a massive amount of trouble.

And of course there are other areas all over the globe that are going through similar things.  For instance, taps in Rio de Janeiro and Sao Paolo are running dry as Brazil experiences the worst drought that it has seen in 80 years.

The world simply does not have enough fresh water left at this point, and that is why water is being called “the new oil”.  The following comes from CBS News

It’s been said that the wars of the 21st century may well be fought over water. The Earth’s population has more than doubled over the last 50 years and the demand for fresh water — to drink and to grow food — has surged along with it. But sources of water like rainfall, rivers, streams, reservoirs, certainly haven’t doubled. So where is all that extra water coming from? More and more, it’s being pumped out of the ground.

Water experts say groundwater is like a savings account — something you draw on in times of need. But savings accounts need to be replenished, and there is new evidence that so much water is being taken out, much of the world is in danger of a groundwater overdraft.

And if scientists are right, what we are experiencing right now may just be the very beginning of our problems.  In fact, one team of researchers has concluded that the Southwestern United States is headed for a “megadrought” that could last for decades

Scientists had already found that the Southwestern United States were at great risk of experiencing a significant megadrought (in this case meaning drought conditions that last for over 35 years) before the end of the 21st century. But a new study published in Science Advances added some grim context to those predictions.

Columbia University climate scientists Jason Smerdon and Benjamin Cook, and Cornell University’s Toby Ault were co-authors on the study. They took data from tree rings and other environmental records of climate from the Southwest and compared them to the projections of 17 different climate models that look at precipitation and soil moisture. When they made the comparison between past and future, they found that all the models agreed: the next big megadrought is coming, and it will be way worse than anything we’ve seen in over 1,000 years–including droughts that have been credited with wiping out civilizations.

Needless to say, along with any water crisis comes a food crisis.

Virtually everything that we eat requires a tremendous amount of water to grow.  And at this point, the world is already eating more food than it produces most years.

So what is going to happen to us as this water crisis gets even worse?

Feel free to share what you think by posting a comment below…

Why The Earthquake Near San Francisco Is Just The Start Of The Shaking In California

Tectonic Plates - WikipediaIf you thought that the earthquake that struck northern California on Sunday was something, just wait until you see what is coming in the years ahead.  As you will read about below, we live at a time when earthquake activity is dramatically increasing.  This is especially true of the “Ring of Fire” which runs roughly along the outer perimeter of the Pacific Ocean.  Approximately 81 percent of all big earthquakes occur along the Ring of Fire, and the entire west coast of the United States falls within the danger zone.  Over the past few years, we have seen huge earthquake after huge earthquake strike various areas along the Ring of Fire, but up until now the California coastline has mostly been spared.  However, there are indications that this may be about to change in a big way.

Early on Sunday, a 6.1 magnitude earthquake struck the heart of wine country.  It was the largest earthquake to hit northern California in 25 years.  More than 120 people were injured, scores of buildings were damaged and Governor Jerry Brown declared a state of emergency.

It is being projected that the economic loss from this earthquake will exceed a billion dollars.  Since the initial quake, there have been more than 60 aftershocks, and residents are very much hoping that the worst is over.  The following is how the damage caused by the earthquake was described by CNN

“Everything and everyone in Napa was affected by the quake. My house, along with everybody else’s, is a disaster. It looks like somebody broke in and ravaged the place, room by room.” said CNN iReporter Malissa Koven, who was awakened by the shaking at about 3:20 a.m.

“Anything and everything that could fall, did,” she said.

The damage in Napa is “fairly significant,” said Glenn Pomeroy, the CEO of the California Earthquake Authority, who surveyed the area Sunday afternoon.

“The downtown area is hardest hit, probably because of the age of construction down there,” Pomeroy said. In the residential areas, he is “seeing a lot of chimneys that’ve come crashing down.”

That sounds pretty bad, right?

But remember, this was only a 6.1 magnitude earthquake.  As Wikipedia explains, a 7.0 magnitude earthquake would be many times more powerful…

The Richter magnitude scale (also Richter scale) assigns a magnitude number to quantify the energy released by an earthquake. The Richter scale is a base-10 logarithmic scale, which defines magnitude as the logarithm of the ratio of the amplitude of the seismic waves to an arbitrary, minor amplitude.

As measured with a seismometer, an earthquake that registers 5.0 on the Richter scale has a shaking amplitude 10 times greater than that of an earthquake that registered 4.0, and thus corresponds to a release of energy 31.6 times greater than that released by the lesser earthquake.

And the earthquake that happened on Sunday would not even be worth comparing to an 8.0 or a 9.0 quake.  In fact, one study concluded that a 9.0 magnitude earthquake along the Cascadia fault could potentially produce a giant tsunami that would “wash away coastal towns”…

If a 9.0 earthquake were to strike along California’s sparsely populated North Coast, it would have a catastrophic ripple effect.

A giant tsunami created by the quake would wash away coastal towns, destroy U.S. 101 and cause $70 billion in damage over a large swath of the Pacific coast. More than 100 bridges would be lost, power lines toppled and coastal towns isolated. Residents would have as few as 15 minutes notice to flee to higher ground, and as many as 10,000 would perish.

Scientists last year published this grim scenario for a massive rupture along the Cascadia fault system, which runs 700 miles off shore from Northern California to Vancouver Island.

And when we think about “the Big One” hitting California, most of the time we think about southern California.  The most famous fault line in southern California is the San Andreas fault, but the truth is that many experts are far more concerned about the Puente Hills fault line.  According to one seismologist, that is the fault that would be most likely to “eat L.A.” and cause hundreds of billions of dollars in economic damage…

Video simulations of a rupture on the Puente Hills fault system show how energy from a quake could erupt and be funneled toward L.A.’s densest neighborhoods, with the strongest waves rippling to the west and south across the Los Angeles Basin.

According to estimates by the USGS and Southern California Earthquake Center, a massive quake on the Puente Hills fault could kill from 3,000 to 18,000 people and cause up to $250 billion in damage. Under this worst-case scenario, people in as many as three-quarters of a million households would be left homeless.

So don’t get too excited about what happened on Sunday.  Scientists assure us that it is only a matter of time before “the Big One” hits California.

In fact, the 6.1 magnitude earthquake that hit northern California on Sunday was not even the largest earthquake along the Ring of Fire this weekend.  According to the U.S. Geological Survey, a 6.4 magnitude earthquake shook the area around Valparaiso, Chile on Saturday and a 6.9 magnitude earthquake struck Peru on Sunday.

As I mentioned above, we have moved into a time when seismic activity is steadily rising.  It has gotten to the point where even the mainstream media cannot ignore it anymore.  For example, just check out the following excerpt from a recent CBS News report…

The average rate of big earthquakes — those larger than magnitude 7 — has been 10 per year since 1979, the study reports. That rate rose to 12.5 per year starting in 1992, and then jumped to 16.7 per year starting in 2010 — a 65 percent increase compared to the rate since 1979. This increase accelerated in the first three months of 2014 to more than double the average since 1979, the researchers report.

Something is happening that scientists don’t understand, and that is a little scary.

As I wrote about the other day, earthquake activity seems to particularly be increasing in the United States.  While the west has been relatively quiet, the number of earthquakes in the central and eastern portions of the nation has quintupled over the past 30 years…

According to the USGS, the frequency of earthquakes in the central and eastern U.S. has quintupled, to an average of 100 a year during the 2011-2013 period, up from only 20 per year during the 30-year period to 2000.

Most of these quakes were minor, but research published by the USGS earlier this year demonstrated that a relatively minor magnitude 5.0 quake caused by wastewater injection after conventional oil drilling triggered a much bigger, 5.7 magnitude quake in Prague, Okla.

“We know the hazard has increased for small and moderate size earthquakes. We don’t know as well how much the hazard has increased for large earthquakes. Our suspicion is it has but we are working on understanding this,” said William Ellsworth, a scientist with the USGS.

What in the world could be causing this to happen?

Oklahoma, which used to rarely ever have significant earthquakes, has experienced over 2,300 earthquakes so far in 2014.

That is absolutely staggering.

And of course volcanic activity has been rising all over the planet as well.  In 2013, the number of eruptions around the globe set a new all-time high, and right now persistent rumbling under Iceland’s Bardarbunga volcano has much of Europe on alert

For more than a week the earth has been rumbling beneath Iceland’s looming Bardarbunga volcano. The almost continuous small earthquakes led the government to activate its National Crisis Coordination Centre this week and block off access to the largely uninhabited region around the Bardarbunga caldera.

Major airlines are making contingency plans for a potential eruption that could throw dust into the atmosphere and disrupt flight paths between North America and Europe.

Some scientists are saying that if that volcano erupts, it “could trigger Britain’s coldest winter ever“.

Clearly something is happening.

All over the world seismic activity is on the rise.

That means that the shaking in California (and in much of the rest of the world) may soon get a whole lot worse.

So what do you think is causing all of this?  Please share what you think by posting a comment below…

12 Signs That Something Big Is Happening To The Earth’s Crust Under North And South America

Earthquake Damage - Cracks In The Earth - Photo by Martin LuffWhy are fault lines and volcanoes all over North and South America suddenly waking up?  Are we moving into a time when major earthquakes and volcanic eruptions will become much more common?  For the past several decades, we have been extremely fortunate to have experienced a period of extremely low seismic activity along the west coast of the United States.  You see, the west coast lies right along the infamous Ring of Fire.  Approximately 75 percent of all the volcanoes in the world are on the Ring of Fire, and approximately 90 percent of all global earthquakes occur along the Ring of Fire.  Scientists tell us that it is inevitable that “the Big One” will hit California someday, but people have gotten very apathetic about this because things have been so quiet out there for so many years.  Well, now it appears that things are changing in a big way – and not just along the California coast.  The following are 12 signs that something big is happening to the earth’s crust under North and South America…

#1 The 5.1 earthquake that shook Los Angeles on Friday was the worst earthquake that the city had seen in many years.

#2 Following that earthquake, there were more than 100 aftershocks.

#3 A 4.1 earthquake shook Los Angeles on Saturday.  Scientists are hoping that this earthquake swarm in southern California will end soon.

#4 Earlier this month, a 4.4 earthquake rattled Los Angeles so badly that it caused news anchors to dive under their desks.

#5 A 6.9 earthquake just off the coast of northern California in early March was the largest earthquake to hit the west coast of the United States since 2010.

#6 Up in Oregon, Mt. Hood recently experienced more than 100 earthquakes over the course of just a few days.

#7 During the past month, there have also been some other very unusual geologic events that have been happening up in Oregon

  • Two large landslides – one in the Columbia River Gorge dumped about 2,000 cubic yards of rock and debris on highway I84 just 3 miles west of the Hood River, and another blocked US30 near Portland.
  • Loud booms and ground shaking reported by people from Lincoln to Tillamook Counties; some reported hearing a rumble, as well (No earthquakes recorded by the USGS in the area at the time.)
  • A 20 ft. deep sinkhole swallowed a woman and her dog in her Portland backyard.

#8 A 4.8 earthquake rattled Yellowstone National Park on Sunday, and there have been at least 25 earthquakes at Yellowstone since Thursday.

#9 Scientists recently discovered that the Yellowstone supervolcano is now releasing far more helium gas than they had anticipated.

#10 Over the past month, there have been more than 130 earthquakes in the state of Oklahoma.  This is highly unusual.

#11 There have been several dozen earthquakes in Peru over the past month, including a 6.3 earthquake that made headlines all over the globe.

#12 Earlier this month, the northern coast of Chile was hit by more than 300 earthquakes in a seven day stretch.  41 of those earthquakes were stronger than magnitude 4.5.

Fortunately, the quake that hit Los Angeles on Friday did not cause too much lasting injury.  But it sure did shake people up.  The following is how the Los Angeles Times described the damage…

The quake, centered near La Habra, caused furniture to tumble, pictures to fall off walls and glass to break. Merchandise fell off store shelves, and there were reports of plate glass windows shattered.

In Brea, several people suffered minor injuries during a rock slide that overturned their car. Fullerton reported seven water main breaks. Carbon Canyon Road was closed.

Residents across Orange and Los Angeles counties and the Inland Empire reported swinging chandeliers, fireplaces dislodging from walls and lots of rattled nerves. The shake caused a rock slide in Carbon Canyon, causing a car to overturn, according to the Brea Police Department.

Why this particular earthquake is of such concern is because it occurred along the Puente Hills fault line.  According to one seismologist, this is the fault line that would be most likely to “eat L.A.”

Experts said that the earthquakes occurred on the Puente Hills thrust fault, which stretches from the San Gabriel Valley to downtown Los Angeles.

Last night’s quake was shallow, which ‘means the shaking is very concentrated in a small area,’ said Caltech seismologist Egill Hauksson.

Hauksson revealed that the earthquake was unusual because the 5.1 quake was preceded by the weaker foreshock.

Scientists such as Hauksson are very concerned about the Puente Hills fault because it runs directly under downtown Los Angeles.

This is the fault that could eat L.A.,’ seismologist Sue Hough told The LA Times in 2003.

The fact that this fault appears to be waking up is really bad news.

According to seismologists, a major earthquake along this fault line could cause hundreds of billions of dollars of damage

Video simulations of a rupture on the Puente Hills fault system show how energy from a quake could erupt and be funneled toward L.A.’s densest neighborhoods, with the strongest waves rippling to the west and south across the Los Angeles Basin.

According to estimates by the USGS and Southern California Earthquake Center, a massive quake on the Puente Hills fault could kill from 3,000 to 18,000 people and cause up to $250 billion in damage. Under this worst-case scenario, people in as many as three-quarters of a million households would be left homeless.

For years, we have watched as the rest of the Ring of Fire has been absolutely ravaged by major seismic events.

We all remember the earthquakes that caused the Indonesian tsunami of 2004 and the Japanese tsunami of 2011.

And the world mourned when major earthquakes devastated New Zealand, Chile, Peru, Japan and the Philippines.

Scientists assured us that it was only a matter of time before the west coast started to become seismically active again, and now it is happening.

If you live on the west coast, I hope that you will consider these things very carefully.

Just because the earth under your feet has been relatively quiet for a very long time does not mean that it will always be that way.

Something big appears to be happening to the earth’s crust, and you won’t want to be in the “danger zone” when things finally break loose.

31 Percent Of All Food In America Is Wasted – And Why That Is About To End

Burger And Fries - Photo by Ewan MunroAccording to a stunning new report from the U.S. Department of Agriculture, nearly a third of all food produced in the United States gets wasted.  We are probably the most wasteful society in the history of the planet, and we are also one of the most gluttonous.  More than 35 percent of all Americans are considered to be officially “obese” by the Centers for Disease Control and Prevention.  Unfortunately, this era of gluttony and taking food for granted will soon be coming to an end.  Thanks to crippling drought in key growing areas and other extremely bizarre weather patterns, a massive food crisis is beginning to emerge all over the planet.  If you don’t think that this is going to affect you, then you simply are not paying attention.  Approximately half of all produce grown in the United States comes from the state of California, and right now California is suffering through the worst stretch of drought on record.  Food prices are going to start soaring, and that is going to affect the household budget of every family in America.

Needless to say, a time is coming when Americans will not waste food so recklessly.  But for the moment, we still have a tremendous amount of disrespect for the value of food.  According to the U.S. Department of Agriculture, we waste a staggering 133 billion pounds of food each year

Nearly a third of the 430 billion pounds of food produced for Americans to eat is wasted, a potential catastrophe for landfills and a wake-up call to officials scrambling to feed the hungry, according to a stunning new report from the Department of Agriculture.

The just-issued report revealed that in 2010, 31 percent, or 133 billion pounds, of food produced for Americans to eat was wasted, either molded or improperly cooked, suffered “natural shrinkage” due to moisture loss, or because people became disinterested in what they purchased.

Not that we need to stuff any more food into our mouths.  As I mentioned above, we have an epidemic of obesity in this nation.  In fact, the CDC says that 35 percent of the entire population is “obese”…

Meanwhile, according to the Centers for Disease Control and Prevention, more than one-third of US adults (35.7 percent) are obese, which is perhaps the best argument that Americans can offset a large part of the food waste problem by simply eating less. The estimated annual medical cost of obesity in the US was $147 billion in 2008; the costs of providing medical assistance for individuals who are obese were $1,429 higher than those of normal weight, thereby placing an enormous strain on healthcare costs.

Since we are such gluttons and we are so incredibly wasteful, we should have plenty of food to share with those in need, right?

Unfortunately, we are also extremely greedy and greatly lacking in compassion.

As I have written about previously, feeding the homeless has been banned in cities all over the nation, and other cities have passed regulations that greatly discourage the feeding of the homeless

Feeding the homeless is about to get harder as a new policy is set to begin this Saturday, Feb. 15, in Columbia, SC. Charities and non-profits will be required to pay a fee and obtain a permit 15 days in advance in order to feed the homeless in parks.

One impacted charity that was interviewed by the Free Times, Food Not Bombs, has been serving food to the homeless in Finlay Park every Sunday for 12 years. The group’s organizer, Judith Turnipseed, noted that the group has an impeccable track record and always tidies up after the meal. But with the new crackdown, Food Not Bombs will have to pay at least $120 per week for the right to feed the homeless.

Since the Columbia City Council approved its exile plan in August, the city has been trying to herd its homeless people to a shelter on the outskirts of town and keep them away from downtown. If charities continue to provide food in downtown parks, the thinking goes, it will allow homeless people to continue to live downtown, rather than being forced to leave.

What is wrong with us?

While we stuff our faces with more french fries and chicken wings, we have an appalling lack of compassion for those that are not able to take care of themselves.

Perhaps we deserve what is coming.

The horrible drought that never seems to end is rapidly turning much of the western half of the country into a barren wasteland.

You can see some incredible before and after photos of the drought in California right here.

If a miracle does not happen, the upcoming growing season is going to be absolutely disastrous.  As I have written about previously, California farmers have already decided to allow half a million acres of farmland to sit idle this year because of the extremely dry conditions.

And it certainly does not help that the government has decided to cut off water supplies to many of the farmers.  The following is an excerpt from a recent article by Holly Deyo

Government has lost its mind. It is no more evident than their decision last week to cut off water to America’s food basket. Squeezed by the worst-ever drought in the state’s history, California is dying of thirst. Crushing news was delivered to farmer’s that no water would be coming from the Federal government. This dreaded decision was compounded by the Sierra Mountains getting just 25% of normal snowpack. There is no water to replenish already dangerously low reservoirs, so no water for farmers.

Needless to say, there are a lot of farmers that are going to be absolutely crippled by this.  The following is from Fox News

A federal agency’s recent announcement that the California’s Central Valley will get zero percent water allocation this year was devastating for farmers already dealing with the worst drought seen in decades.

One of the world’s most productive agricultural regions, the enormous valley is reeling after the driest year in more than a century. But last week, the Department of Interior’s Bureau of Reclamation, which supplies water to a third of the irrigated farmland in California through a 500-mile network of canals and tunnel, said it won’t be able to deliver any of the water sought by farmers.

“It goes beyond devastation, you’re going to see farms that have been in business 30 and 40 years, they do not have any water, they are out of business,” said Dennis Falaschi, general manager of the Panoche Water District.

If California produces much less food than it normally does, that means that food prices are going to start skyrocketing.  Here is more from Holly Deyo

As one Millennium-Ark reader pointed out in an email last week, after the jump in beef prices, people will look to chicken, pork, fish and turkey. Chicken is already up though not as much as beef.  This will, in turn, drive up their costs and affect availability of these other meats. Keep in mind that California also produces all of these proteins plus lamb. Then consider this: Ag Specialists Warn of Higher Wheat Prices Due to Drought. It’s not just beef, weather is clobbering food from all angles.

And please keep in mind that the total size of the U.S. cattle herd has already been shrinking for seven years in a row, and that it is now the smallest that it has been since 1951.

But back in 1951, the size of the U.S. population was less than half of what it is today.

For much more on the emerging food crisis, please see this video.

Let us certainly hope and pray that the drought in California ends soon and that things get back to normal.

But I wouldn’t count on that.

According to National Geographic, the scientific experts that have studied these things tell us that it has been quite common throughout history for that region of North America to suffer through extended droughts that last for a decade or more.

One drought even lasted for about 200 years.

So the current drought in California might end next year.

Or it might last for the rest of our lifetimes.

We simply do not know.

But what does seem clear is that the days of taking our food for granted will soon be coming to an end.

In-N-Out_triple_cheeseburger_fries -  Photo by Christian Razukas

15 Reasons Why Your Food Bill Is Going To Start SOARING

U.S. Drought Monitor California February 11 2014Did you know that the U.S. state that produces the most vegetables is going through the worst drought it has ever experienced and that the size of the total U.S. cattle herd is now the smallest that it has been since 1951?  Just the other day, a CBS News article boldly declared that “food prices soar as incomes stand still“, but the truth is that this is only just the beginning.  If the drought that has been devastating farmers and ranchers out west continues, we are going to see prices for meat, fruits and vegetables soar into the stratosphere.  Already, the federal government has declared portions of 11 states to be “disaster areas”, and California farmers are going to leave half a million acres sitting idle this year because of the extremely dry conditions.  Sadly, experts are telling us that things are probably going to get worse before they get better (if they ever do).  As you will read about below, one expert recently told National Geographic that throughout history it has been quite common for that region of North America to experience severe droughts that last for decades.  In fact, one drought actually lasted for about 200 years.  So there is the possibility that the drought that has begun in the state of California may not end during your entire lifetime.

This drought has gotten so bad that it is starting to get national attention.  Barack Obama visited the Fresno region on Friday, and he declared that “this is going to be a very challenging situation this year, and frankly, the trend lines are such where it’s going to be a challenging situation for some time to come.”

According to NBC News, businesses across the region are shutting down, large numbers of workers are leaving to search for other work, and things are already so bad that it “calls to mind the Dust Bowl of the 1930s“…

In the state’s Central Valley — where nearly 40 percent of all jobs are tied to agriculture production and related processing — the pain has already trickled down. Businesses across a wide swath of the region have shuttered, casting countless workers adrift in a downturn that calls to mind the Dust Bowl of the 1930s.

If you will recall, there have been warnings that Dust Bowl conditions were going to return to the western half of the country for quite some time.

Now the mainstream media is finally starting to catch up.

And of course these extremely dry conditions are going to severely affect food prices.  The following are 15 reasons why your food bill is going to start soaring…

#1 2013 was the driest year on record for the state of California, and 2014 has been exceptionally dry so far as well.

#2 According to the U.S. Drought Monitor, 91.6 percent of the entire state of California is experiencing “severe to exceptional drought” even as you read this article.

#3 According to CNBC, it is being projected that California farmers are going to let half a million acres of farmland sit idle this year because of the crippling drought.

#4 Celeste Cantu, the general manager for the Santa Ana Watershed Project Authority, says that this drought could have a “cataclysmic” impact on food prices…

Given that California is one of the largest agricultural regions in the world, the effects of any drought, never mind one that could last for centuries, are huge. About 80 percent of California’s freshwater supply is used for agriculture. The cost of fruits and vegetables could soar, says Cantu. “There will be cataclysmic impacts.”

#5 Mike Wade, the executive director of the California Farm Water Coalition, recently explained which crops he believes will be hit the hardest…

Hardest hit would be such annual row crops as tomatoes, broccoli, lettuce, cantaloupes, garlic, peppers and corn. Wade said consumers can also expect higher prices and reduced selection at grocery stores, particularly for products such as almonds, raisins, walnuts and olives.

#6 As I discussed in a previous article, the rest of the nation is extremely dependent on the fruits and vegetables grown in California.  Just consider the following statistics regarding what percentage of our produce is grown in the state…

99 percent of the artichokes

44 percent of asparagus

two-thirds of carrots

half of bell peppers

89 percent of cauliflower

94 percent of broccoli

95 percent of celery

90 percent of the leaf lettuce

83 percent of Romaine lettuce

83 percent of fresh spinach

a third of the fresh tomatoes

86 percent of lemons

90 percent of avocados

84 percent of peaches

88 percent of fresh strawberries

97 percent of fresh plums

#7 Of course it isn’t just agriculture which will be affected by this drought.  Just consider this chilling statement by Tim Quinn, the executive director of the Association of California Water Agencies…

“There are places in California that if we don’t do something about it, tens of thousands of people could turn on their water faucets and nothing would come out.”

#8 The Sierra Nevada snowpack is only about 15 percent of what it normally is.  As the New York Times recently explained, this is going to be absolutely devastating for Californians when the warmer months arrive…

Experts offer dire warnings. The current drought has already eclipsed previous water crises, like the one in 1977, which a meteorologist friend, translating into language we understand as historians, likened to the “Great Depression” of droughts. Most Californians depend on the Sierra Nevada for their water supply, but the snowpack there was just 15 percent of normal in early February.

#9 The underground aquifers that so many California farmers depend upon are being drained at a staggering rate

Pumping from aquifers is so intense that the ground in parts of the valley is sinking about a foot a year. Once aquifers compress, they can never fill with water again. It’s no surprise Tom Willey wakes every morning with a lump in his throat. When we ask which farmers will survive the summer, he responds quite simply: those who dig the deepest and pump the hardest.

#10 According to an expert interviewed by National Geographic, the current drought in the state of California could potentially last for 200 years or more as some mega-droughts in the region have done in the past…

California is experiencing its worst drought since record-keeping began in the mid 19th century, and scientists say this may be just the beginning. B. Lynn Ingram, a paleoclimatologist at the University of California at Berkeley, thinks that California needs to brace itself for a megadrought—one that could last for 200 years or more.

#11 Much of the western U.S. has been exceedingly dry for an extended period of time, and this is hurting huge numbers of farmers and ranchers all the way from Texas to the west coast…

“Ranchers in the West are selling off their livestock,” Patzert said. “Farmers all over the Southwest, from Texas to Oregon, are fallowing in their fields because of a lack of water. For farmers and ranchers, this is a painful drought.”

#12 The size of the U.S. cattle herd has been shrinking for seven years in a row, and it is now the smallest that it has been since 1951.  But our population has more than doubled since then.

#13 Extremely unusual weather patterns are playing havoc with crops all over the planet right now.  The following is an excerpt from a recent article by Lizzie Bennett

Peru, Venezuela, and Bolivia have experienced rainfall heavy enough to flood fields and rot crops where they stand. Volcanic eruptions in Ecuador are also creating problems due to cattle ingesting ash with their feed leading to a slow and painful death.

Parts of Australia have been in drought for years affecting cattle and agricultural production.

Rice production in China has been affected by record low temperatures.

Large parts of the UK are underwater, and much of that water is sea water which is poisoning the soil. So wet is the UK that groundwater is so high it is actually coming out of the ground and adding to the water from rivers and the sea. With the official assessment being that groundwater flooding will continue until MAY, and that’s if it doesn’t rain again between now and then. The River Thames is 65 feet higher than normal in some areas, flooding town after town as it heads to the sea.

#14 As food prices rise, our incomes are staying about the same.  The following is from a CBS News article entitled “Food prices soar as incomes stand still“…

While the government says prices are up 6.4 percent since 2011, chicken is up 18.4 percent, ground beef is up 16.8 percent and bacon has skyrocketed up 22.8 percent, making it a holiday when it’s on sale.

#15 As I have written about previously, median household income has fallen for five years in a row.  So average Americans are going to have to make their food budgets stretch more than they ever have before as this drought drags on.

If the drought does continue to get worse, small agricultural towns all over California are going to die off.

For instance, consider what is already happening to the little town of Mendota

The farms in and around Mendota are dying of thirst. The signs are everywhere. Orchards with trees lying on their sides, as if shot. Former farm fields given over to tumbleweeds. Land and cattle for sale, cheap.

Large numbers of agricultural workers continue to hang on, hoping that somehow there will be enough work for them.  But as Evelyn Nieves recently observed, panic is starting to set in…

Off-season, by mid-February, idled workers are clearly anxious. Farmworkers and everyone else who waits out the winter for work (truckers, diesel providers, packing suppliers and the like) are nearing the end of the savings they squirrel away during the season. The season starts again in March, April at the latest, but no one knows who will get work when the season begins, or how much.

People are scared, panicked even.

I did not write this article so that you would panic.

Yes, incredibly hard times are coming.  If you will recall, the 1930s were also a time when the United States experienced extraordinarily dry weather conditions and a tremendous amount of financial turmoil.  We could very well be entering a similar time period.

Worrying about this drought is not going to change anything.  Instead of worrying, we should all be doing what we can to store some things up while food is still relatively cheap.  Our grandparents and our great-grandparents that lived during the days of the Great Depression knew the wisdom of having a well-stocked food pantry, and it would be wise to follow their examples.

Please share this article with as many people as you can.  The United States has never faced anything like this during most of our lifetimes.  We need to shake people out of their “normalcy bias” and get them to understand that big changes are coming.

U.S. Drought Monitor California February 11 2014

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